brunch menu

SMALL BITES/SHARES
Crushed avocado toast / pickled vegetables / grilled sourdough / mini kale salad 12
Curly Kale salad / traditional caesar dressing / anchovy bread crumbs / grated parmesan 10

pickled beet carpaccio / pomelo segments / blood oranges / candied nuts / citrus vinaigrette 10

SALTY
Brioche benedict / hollandaise / poached farm eggs / smoked bacon / wilted greens / country style potato 12
chorizo tostada / crispy corn tortilla / crema / pickled onions / cotija cheese / serranco hot sauce 16
Country style boneless fried chicken / bacon and cheddar buttermilk waffle / house made hot sauce / maple butter 14
8oz Pimento cheese burger / secret sauce / smoked bacon / arugula / fried egg / country style potato 18

sweet
Lemon ricotta pancakes / blueberry condensed milk / seasonal fruit compote 11

sides 4
Breakfast sausage (2)
Applewood smoked bacon (3)
2 farm eggs any way

DESSERT 8
Deconstructed smore / dark chocolate cremeux / marshmallow fluff / hazelnut/chocolate malt ice cream
Warm caramel bread pudding / berry compote / caramel / vanilla bean ice cream
“Affogato” A scoop of vanilla bean iceam / caramel and espresso

mimosa
Bottomless Mimosa 18
Mimosa 7

Our menu changes weekly sometimes daily depending on seasonal availibilty.  as always much of what we make from Preserves,pickles,desserts to charcuterie is all produced in house

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